Christmas Day Menu



The Chequers, Pampisford

Christmas Day


On Arrival

A Glass of Prosecco, or a Bucks Fizz or a Soft Drink and a Selection of Canapes


To Start

Parsnip & Butternut Squash Soup with Parsnip Crisps

Ham Hock Terrine, Mixed Leaf and a Balsamic Dressing

Smoked Salmon, Cream Cheese and Dill Roulade, On Dressed Mixed Leaf

Traditional Prawn Cocktail


Palate Cleansing

 Champagne Sorbet


The Main Event

Traditional Roast Turkey with all the Festive Trimmings

Halibut Fillet in a Champagne & Prawn Sauce, Dauphinoise Potatoes with a Selection of Fresh Seasonal Vegetables

Slow Roast Lamb Shank, in a Mint & Rosemary Gravy, on Creamy Mashed Potato with a  Selection of Fresh Seasonal Vegetables

Loin of Venison, Served pink with a Port & Redcurrant Sauce, Dauphinoise Potatoes with a Selection of Fresh Seasonal Vegetables

                        Portobello Mushroom & Mediterranean Vegetable Wellington with a light Tomato & Basil Sauce, with Buttered Crushed Baby Potatoes and a                            Selection of Fresh Seasonal


To Follow with Something Sweet or Savoury ??

Traditional Christmas Pudding with Brandy Butter

Classic Sherry (Very Sherry) English Trifle

Raspberry Crème Brulee, with Vanilla Ice Cream, Fruits & Shortbread

Chocolate & Orange Tart, Chocolate Coulis, Cointreau Soaked Orange Segments & Pouring Cream

English Cheese Plate, with Biscuits, Chutney, Grapes & Celery


To Finish

Baby Mince Pies with Coffee or Tea

Festive Crackers supplied

£65.00 Per Person, Children under 12 £35, Very Young Open to Discussion

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